🍺 Baja Buckets

Grab a bucket, gather your crew, and toast to every touchdown:

  • Domestic Baja Bucket – 5 ice-cold beers for just $15

  • Imported Baja Bucket – 5 premium brews for $20

Served chilled and ready to roll—perfect for kickoff through overtime.

🏈 Weekend Game Day Special: Baja Buckets & Cantina Wings 🏈

🏈 Weekend Game Day Special: Baja Buckets & Cantina Wings 🏈

Football season is heating up, and so is your weekend lineup at Baja Joe’s!

Join us every Saturday and Sunday for the ultimate sports-watching experience—cold beers, spicy wings, and wall-to-wall action.

🍗 Cantina Style Wings

10 traditional bone-in wings tossed in your choice of bold, house-made sauces:

  • Five Chile Buffalo – smoky, spicy, and unapologetically bold

  • Thai Street Chile – sweet heat with a citrusy kick

  • Mango Habanero – tropical fire that bites back

    $10

Whether you're here for the game or just the flavor, we've got your weekend covered.

Three gourmet appetizers on a plate with crispy bases topped with avocado, sliced fish, herbs, and drizzle of sauce on a wooden table.
Plate of steak, shrimp skewer, roasted potatoes, rice with flower garnish, and a cup of soup on a table.
A bowl of ceviche with diced fish, sliced cucumbers, red onion, lemon wedges, and hot sauce, served on a wooden table.
Grilled bone marrow with herbs on a plate, garnished with lemon and orange slices, alongside a tray of tortilla chips.
Cucumber-wrapped sushi rolls with raw fish and vegetables on a plate.
Spaghetti aglio e olio with cherry tomatoes and grated cheese on a plate, with side dishes in the background.
Plate of aguachile with avocado slices, radishes, cucumbers, and microgreens garnished with carrots and onions on a wooden table.
A bowl of shrimp fried rice with green onions on top.
Three slices of powdered sugar-dusted cake with visible chocolate chips on a white plate, garnished with orange slices.
Grilled chicken slices on a skillet with mixed vegetables, including bell peppers, onions, and tomatoes, on a wooden surface.
Plate with sautéed vegetables, including asparagus, zucchini, broccoli, and carrots, alongside seasoned shrimp and steak pieces with a sauce, garnished with cilantro.
Caesar salad with croutons, lettuce, cucumber, and Parmesan cheese on a white plate.